Traditional or pear alembic
This model is used for both the preparation of marcs and liqueurs as well as essential oils, perfumes ..... Aptos according to measure.
Pota: It is the part of the alembic where the element to be distilled is placed.
Hood: It is the upper part of the still where the steam comes out. This hood to prevent steam from escaping is sealed with a mass of water with flour.
Column: The part of the still is placed the element to be distilled.
Coil drum: In this bucket is where the steam condenses and leaves the element to the stylus of the still.
They consist of: pota, hood and drum with coil. The older you can carry: thermometer, breathalyzer and grid
Capabilities:
1l, 3l, 5l, 10l, 15l, 30l, 40l, 50l, 80l, 100l, 150l, 200l, 250l, 300l, 350l, 400l
Delivery: 15 working days.